Ocean Deck Menu (Update 2025)

succulent shrimp dipped in batter and rolled in coconut shavings, deep fried golden brown. served with orange marmalade sauce.

grilled spicy breast meat with melted cheddar cheese, saut ed mushroom onion on flour tortillas. salsa, guacomole and sour cream served on the side. great for sharing.

tender, deep fried breaded strips served with honey mustard and bbq sauces.

a creamy combination of smoked mahi mahi and wahoo with a touch of rasta sauce. served with tortilla chips and diced tomatoes.

a half pound of gulf shrimp steamed in the shell and seasoned with old bay. served with drawn butter cocktail sauce.

served by the dozen with cocktail sauce, drawn butter crackers. horseradish upon request.

zesty hot peppers filled with cream cheese, lightly breaded and deep fried. served with special popper jelly.

a heaping mound of breaded strips served with dijon horseradish sauce.

breaded mozzarella sticks served with marinara sauce.

brew city beer battered onions served with ranch dressing.

spicy, homemade, honest to goodness great tasting chili.you can even add onions and cheese to the top.

homemade, creamy white chowder loaded with clams, potatoes and our own special seasonings served in a bread bowl.

tender chunks of southern gator tail lightly breaded and deep fried. served with dijon mustard sauce.

plump wings fried in peanut oil. celery bleu cheese included. pick your flavor, plain, mild, maui sweet n spicy, teriyaki, jamaican jerk, rasta hot, volcanic very hot, teriyaki garlic.

all white meat nuggets tossed in your favorite sauce. celery bleu cheese included.

pepper poppers, fried cheese, conch fritters chicken fingers with assorted sauces.

creamy nacho cheese over an island of tortilla chips covered with crispy lettuce, spicy chili, jalapenos, sour cream and ripe tomatoes. great for sharing.

10 ounces of ground, seasoned prime angus chuck flat grilled to seal in the flavor. get it all the way with lettuce, tomato, onions pickles. you can also add grilled onions, sauteed mushrooms or jalapenos.

10 ounces of ground, seasoned prime angus chuck, guacamole, swiss cheese, mango salsa, lettuce, tomato onion.

10 ounces of ground prime angus chuck topped with 4oz of ham, 3 strips of bacon, 3 slices of provolone cheese, 2 fried onion rings, lettuce, tomato pickles. served with a steak knife.

crispy batter dipped filets of mahi mahi piled high on a kaiser roll.

the sandwich we re famous for an 8oz. flaky white filet broiled in foil with our special seasonings flash grilled for flavor.

seasoned fish filet served in three flour tortillas covered with lettuce, diced tomatoes and shredded cheese. served with a rasta lime sour cream, a side of mango salsa and rice.

spicy chunks of chicken wrapped in a flour tortilla with romaine, caesar dressing parmasan cheese. served with a side of rice.

grilled 8oz. breast, marinated in either our spicy rasta sauce or a jamaican jerk sauce.

sliced turkey and ham with swiss american cheeses on wheat bread. lightly battered then deep fried and dusted with powdered sugar. served with raspberry preserves.

mounds of sliced turkey breast, crispy bacon, romaine lettuce, tomatoes mayo on toasted wheat or white bread.

thinly sliced rib eye steak with saut ed onions, mushrooms and provolone cheese on a sub roll.

toasted double decker with sizzling apple smoked bacon layered on romaine lettuce, mayo tomatoes on wheat or white.

with jalapenos.

only the sailors know what a frigate is.

with chili and cheese.

with chips.

if you want something steamy.